BFM Podcast

Fine Dining Finesse

Tan KW
Publish date: Wed, 03 Apr 2019, 12:33 PM

Lyn Siew, Executive Director of Dynamite Genius

03-Apr-19 12:00

When it comes to Chinese fine dining, we usually think shark’s fin soup or suckling pig - but there is so much more room for experimentation and new creations. Lyn Siew, the executive director of Dynamite Genius and the brain behind Ruyi & Lyn, speaks to us about her experience in the food & beverage industry.

 

Produced by: Christine Wong

Presented by: Freda Liu

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