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3 comment(s). Last comment by EngineeringProfit 2 months ago
Posted by EngineeringProfit > 2 months ago | Report Abuse
Automation leads to inconsistent results in terms of how animals are treated and slaughtered, particularly in large-scale operations. Halall standards demand precision and care in each individual slaughter, which can be guaranteed when using high-speed automated systems.
Posted by EngineeringProfit > 2 months ago | Report Abuse
Human supervisors or halall-certified butchers are required to oversee the slaughter process, ensuring compliance with religious guidelines. In automated systems, maintaining the same level of oversight is impossible.
Posted by EngineeringProfit > 2 months ago | Report Abuse
Halall slaughter is rooted in religious, ethical, and cultural values that emphasize human involvement, intentionality, and care for animal welfare. Automation, which focuses on efficiency and cost-effectiveness, often lacks the spiritual, ethical, and personalized dimensions
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Posted by EngineeringProfit > 2 months ago | Report Abuse
Meticulous halall food preparation, especially in the context of slaughtering, emphasizes specific religious and ethical principles that are incompatible with modern automation, people-less systems, and the robotic revolution.