21-Apr-22 07:15
Dr Chai Lay Ching, Associate Professor, Universiti Malaya
In the wake of viral social media posts of Ramadhan bazaar offerings of questionable food quality, how much awareness do traders and the public have about the risks of food poisoning? We discuss the current regulations and standards that food traders need to abide by as well as the levels of enforcement with food safety expert Dr. Chai Lay Ching of Universiti Malaya. Image credit: Shutterstock.com
Created by Tan KW | Nov 21, 2024