The summary of the audited combined statements of profit or loss and comprehensive income for the Financial Periods Under Review is as follows:-
Major Customers
The top 5 major customers for FYE 2022 are set out below:
The top 5 customers contribute 50.34% of the company's revenue, with the leading customer accounting for 20.1%, approximately 1/5 of the total revenue. Management mentioned they are dependent on the customer which has contributed more than 10% of its total revenue, namely Customer F from Turkey in FYE 2022. Other than that, the company is not dependent on any other customers as they have a total of 50 active customers spread across the EU, Asian, and Middle Eastern regions. The company also continues to diversify its customer base geographically by exploring new markets/countries for the products, as demonstrated by its success in expanding exports to Turkey.
Major Suppliers
The Group’s top 5 major suppliers for FYE 2022 are as follows:-
The total purchases from the top 5 suppliers account for 80.63%. The company mentioned they are dependent on 3 major suppliers: PT Yasuriang, SBH Perak Agro, and Blue Archipelago Berhad and iSharap Sdn Bhd.
With the continuing development of 79 new shrimp ponds in the Selinsing Farm, which is expected to be fully developed and completed by the middle of 2027, the company expects its external farmed shrimp procurement to be gradually reduced from 82% in FYE 2023 to 48.0%, as they can procure more farmed shrimp directly from both farms.
The marine shrimp aquaculture market plays a crucial role not only for local food self-sufficiency but also serves as a highly profitable source of trade income. The increasing demand and value realisation of shrimp as a choice food globally continues to create demand for imported shrimp and shrimp products. As a country with a resource-rich coastline and conducive geological and climate conditions, Malaysia is poised to emerge as a supplier to help fill the global demand-supply gap.
Factors influencing demand for local marine shrimp stem from the resilient demand from both global and local markets, declining levels of captured fisheries as well as the growing population which leads to increasing demand for food commodities, including for marine shrimp. At the same time, the growing affluence of customers worldwide is also expected to drive higher consumption of seafood. In addition, the trend of adopting e-commerce and home delivery of seafood products has also opened up new sales opportunities and is expected to continue in the long run. From the supply side, Government initiatives such as the IZAQs, the Q’Fish Programme and AIZ is expected to provide impetus for the development of the local marine shrimp aquaculture market.
The exports of Malaysian frozen seafood were valued at RM2.22 billion in 2022 and registered a marginal drop of 1.0% to RM2.20 billion in 2023. Nevertheless, the market is projected to expand at a CAGR of 5.2% for the period from 2023 to 2027, to reach RM2.86 billion in 2027. The growing health awareness in a growing population where consumers are increasing in affluence is one of the factors propelling the growth of the frozen seafood market. The market is also expected to benefit from various government-led initiatives to boost the local food processing sector. The continuous development of refrigeration technologies and cold chain infrastructure is also expected to boost consumer confidence in the nutritional value and quality of frozen seafood, thus leading to increased demand going forward.
Source: Protégé Associates
The future plans and strategies of the Group are as follows:-
Opportunities
Risk
Click here to refer the IPO - SBH Marine Holdings Berhad (Part 1)
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